(Family Features) - Spice up mealtime with a tasty and versatile roasted vegetable side dish. Roasting is an easy cooking method that enhances the flavor of the vegetables, and fills the house with the enticing aroma of home cooking.
Hearty Roasted Winter Vegetables features red onion wedges, baby Portobellos, butternut squash and Brussels sprouts plus Aunt Nellie's Whole Pickled Beets, all accented with fresh herbs and garlic. The jarred beets are much easier to work with than their fresh counterparts. With Aunt Nellie's, the cooking, peeling and pickling are done for you. And they're truly delicious when roasted. The tanginess of the beets adds a delicious new dimension to the flavor profile.
While this simple accompaniment is easy enough for a weeknight dinner, it's also appropriate to serve to guests when entertaining. The colorful Brussels sprouts, deep yellow squash and red beets make an impressive presentation.
This versatile side dish inspires great meal combinations, too. Hearty Roasted Winter Vegetables complements savory beef pot roast, a simple roast chicken or even cheesy polenta - the dinner possibilities are endless!
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