Description
A recipe for All-American Bean Bake

Ingredients

• 8 individual frankfurters, thinly sliced
  
• 1 cup chopped onion
  
• 2 tablespoons butter
  
• 2 teaspoons dry mustard
  
• 1 1/2 teaspoons allspice
  
• 1/2 teaspoon pepper
  
• 2 cans (16 ounces each) B&M No Sugar Added Baked Beans, any flavor
  
• 1/2 cup ketchup
  
• 2 tablespoons firmly packed brown sugar
  
• 5 cups (20 ounces) shredded American or Cheddar cheese, optional
  
• 1 cup chopped B&G Bread & Butter Pickles

Preparation
Preheat oven to 350°F. In skillet, lightly brown sliced frankfurters with onion, butter, allspice, dry mustard and pepper, mixing well. Pour beans into baking dish. Add ketchup and brown sugar; mix well. Spread evenly over bottom of dish. Layer frankfurters over beans. Top with cheese, if desired, and pickles. Bake 30 minutes.

Nutrition
no information available

Serves
Makes 8 servings

Variations
no information available