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Cupcake Christmas Tree
Ingredients
- 1 box vanilla or chocolate cake mix
- 1/2 bag (13.30 ounces) 3 Musketeers Brand Miniatures, unwrapped and finely chopped
- 24 plain paper cupcake liners
- 2 cans (16 ounces) vanilla frosting
- Green food coloring
- 3 bags (11 ounces) red and green M&M'S Brand Chocolate Candies For the Holidays
- 1 bag (11 ounces) M&M'S Brand Chocolate Candies
- 24 festive cupcake liners
- 2 bags (11 ounces) Dove Milk Chocolate Gifts
For tree stand
- 3 6-ounce glasses
- 4 plates: sized approximately 2 inches, 6 inches, 10 inches and 14 inches
Preparation
- Preheat oven to 350°F.
- Prepare cake batter according to directions on box. Fold chopped Miniatures into batter.
- Spoon 1/2 cup batter into plain paper-lined cupcake tins. Bake cupcakes 19 to 20 minutes.
- Tint vanilla frosting with green food coloring.
- Frost cupcakes with green frosting.
- Decorate 23 cupcake tops with red and green Chocolate Candies For the Holidays. Decorate 1 cupcake with yellow Chocolate Candies. Place cupcakes in festive cupcake liners.
- To build tree stand: Stack three plates each of decreasing size, on top of a 14-inch plate. Place a glass in the center of each plate. Check that each plate and glass is well balanced.
- Arrange red and green decorated cupcakes in single layer on three bottom plates.
- Place yellow decorated cupcake on top plate for star.
- Finally, garnish tree with Milk Chocolate Gifts and other treats.
Serves
Makes 24 Christmas cupcakes
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