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Honey Mustard Slaw

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Preparation Time
10 minutes

  • 8 cups packaged shredded cabbage with carrots (coleslaw mix)
  • 1 medium apple, chopped
  • 1/4 cup thinly sliced green onions
  • 1/3 cup ReaLemon Lemon Juice from Concentrate
  • 1/4 cup salad oil
  • 2 tablespoons honey
  • 1 tablespoon brown mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
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    1. Combine shredded cabbage with carrots, apple and sliced green onions in large bowl.
    2. Mix lemon juice, oil, honey, mustard, salt and pepper in a screw-top jar. Cover and shake well.
    3. Pour dressing over cabbage mixture; toss gently to coat.
    4. Chill 1 to 2 hours. Garnish with carrot curls and green onion tops if desired.

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