Change of Tart
Description
Bake a tart for your sweetheart on the most romantic day of the year!
Recipe Difficulty
Moderate
Preparation Time
15 minutes
Bake Time
30 to 35 minutes
Decoration Time
15 minutes
Serves
Makes 1 tart
Ingredients
- 1 bag DOVE® Brand Dark Chocolate Miniatures
- 1 bag M&M'S® Milk Chocolate Candies for Valentine's Day
- 1 refrigerated pie crust (15-ounce), at room temperature
- 1 stick unsalted butter
- 3 eggs
- 1/2 cup heavy cream
- 1 pinch salt
- 1 cup whipped cream
Preparation
- Preheat oven to 400°F.
- Press pie crust into 9-inch tart pan and prick bottom with fork. Place sheet of foil on top, and bake 15 minutes. Remove foil, and continue baking another 5 minutes, or until golden brown.
- While pie is baking, melt butter and 18 DOVE® Brand Dark Chocolate Miniatures over a double boiler.
- Whisk together eggs, heavy cream and salt. Stir mixture into warm chocolate, and pour chocolate mixture into hot pie crust.
- Reduce heat to 350°F, and bake 15 to 20 minutes, or until filling is just set.
- Remove from oven, and let cool to room temperature. Fill resealable plastic bag with whipped cream, snip corner, attach star tip (optional) and pipe rosettes around outside of tart.
- Separate M&M'S® Brand Milk Chocolate Candies for Valentine's Day by color, and arrange them into concentric hearts in center of tart.
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