Rosemary-Laced Lemonade Tea
Notes, Tips & Suggestions
For a refreshing summertime cocktail, stir in 1/4 cup vodka.
- 1 bottle (16 ounces) Lipton Pure Leaf White Tea with Tangerine
- 2 cups chilled lemonade
- 2 large sprigs fresh rosemary (about 6 inches each)
- In glass pitcher, combine all ingredients. With wooden spoon, crush rosemary against side of pitcher. Chill at least 1 hour. Serve in ice-filled glasses and garnish, if desired, with additional rosemary.
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