Apricot Turkey Sandwich
Nutritional Information (per serving):
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Calories:
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375
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Total Fat:
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9g
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Cholesterol:
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29mg
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Protein:
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25g
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Carbohydrates:
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48g
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Sodium:
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674mg
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Serves
Makes 1 sandwich
Notes, Tips & Suggestions
These recipes have been reviewed by the American Diabetes Association.
Ingredients
- 2 slices whole wheat bread
- 1 1/2 tablespoons cream cheese, low-fat whipped
- 2 ounces Boar's Head Ovengold Roast Breast of Turkey - Skinless, sliced
- 1 tablespoon red onion, chopped
- 3 dried apricots, chopped
- 1 tablespoon slivered almonds
Preparation
- Spread cream cheese evenly over both slices of bread.
- Layer turkey on bottom slice of bread and sprinkle with chopped onions, apricots and nuts.
- Top with remaining slice of bread.
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