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Beet Sizzler in a Glass

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Preparation Time
15 minutes

Makes 4 servings
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  • 1 jar (16 ounces) Aunt Nellie's Sliced Pickled Beets, undrained
  • 4 cups tomato juice
  • 1 cup peeled and diced seedless cucumber
  • 1/2 cup diced celery
  • 1/2 cup diced red bell pepper
  • 1 tablespoon hot red pepper sauce or as desired
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper

    1. Place all ingredients except salt and pepper in blender. Blend until smooth. Season with salt and pepper, as desired.

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