Description
A recipe for Peanut Butter and Banana Cream Smoothie

Ingredients

• 1/3 cup Jif® Reduced Fat Creamy Peanut Butter
  
• 1/3 cup mashed ripe banana
  
• 1-1/2 cups premium low-fat sugar-free vanilla ice cream
  
• Lite or fat-free whipped topping

Preparation
Combine peanut butter, banana and ice cream in blender container. Cover and blend until smooth. Pour into two tall glasses. Garnish with whipped cream, if desired.

Nutrition
no information available

Serves
Makes 2 servings

Variations
no information available