Bloody Maria
Description
A recipe for Bloody Maria
Ingredients
- 1 bottle Jose Cuervo's Authentic Margarita Minis
- 1/3 cup Jose Cuervo Clásico
- 3 cups tomato juice
- 2 teaspoons Worcestershire sauce
- 2 teaspoons hot sauce
- 1 teaspoon fresh ground pepper
- 1 tablespoon prepared horseradish
- Garnish: 4 celery sticks and 4 large cooked shrimp
Preparation
Combine all ingredients in a large pitcher and stir. Pour into large highball glasses filled with ice, and garnish.
Nutrition
no information available
Serves
Serves 4
Variations
no information available
Source Gourmet Garden
Jose Cuervo
Lindsay Olives