Description
Holiday gifts from your kitchen sweeten the year-round gift of friendship.

Ingredients

• 3 cups (18 ounces) semi-sweet chocolate chips
  
• 1 (14-ounce) can Eagle Brand Sweetened Condensed Milk (NOT evaporated milk)
  
• Dash salt
  
• 1/2 to 1 cup chopped nuts (optional)
  
• 1 1/2 teaspoons vanilla extract

Preparation
In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat; stir in nuts (optional) and vanilla. Spread evenly into wax paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator.

Nutrition
no information available

Serves
Makes about 2 pounds

Variations
no information available