Description
A recipe for Creative Pan Cookies

Ingredients

• 2 cups all-purpose flour
  
• 1 teaspoon baking soda
  
• 1/2 teaspoon salt
  
• 1/2 teaspoon ground cinnamon
  
• 1 1/2 cups granulated sugar
  
• 1 cup butter-flavored vegetable shortening
  
• 2 large eggs
  
• 2 tablespoons water
  
• 2 cups (12-ounce package) Nestlé Toll House Semi-Sweet Chocolate Morsels
  
• 2 1/2 cups quick oats, uncooked
  
• 1 cup chopped dried apple slices, or raisins

Preparation
PREHEAT oven to 375° F.

COMBINE flour, baking soda, salt and cinnamon in small mixer bowl. Beat sugar and shortening in large mixer bowl until creamy. Beat in eggs. Gradually add flour mixture and water. Stir in morsels, oats and apples. Spread batter into ungreased 15 x 10-inch jelly roll pan.

BAKE 18 to 20 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars.

Nutrition
Nutrition Information per serving: 140 calories; 60 calories from fat; 7g total fat; 2.5g saturated fat; 10mg cholesterol; 75mg sodium; 19g carbohydrate; 1g fiber; 11g sugars; 2g protein

Serves
(Makes 48 bars)

Variations
no information available