Description
A recipe for Oven-Baked Harvest Apples

Ingredients

• 4 large McIntosh or golden delicious apples, cored
  
• 3 tablespoons firmly packed light brown sugar
  
• 1/4 teaspoon ground cinnamon
  
• 2 tablespoons dried cranberries
  
• 1 tablespoon finely chopped pecans
  
• 4 teaspoons Promise Buttery Spread
  
• 2/3 cup water

Preparation
Prep Time: 10 minutes | Cook Time: 1 hour

Preheat oven to 350°F. Peel top third of apples. In 8-inch baking dish, arrange apples peeled-side up; set aside.

In small bowl, combine sugar, cinnamon, cranberries, pecans and cinnamon; evenly spoon into center of apples, then evenly top each with spread. Pour water around apples. Bake uncovered, basting occasionally, 1 hour or until tender.

Microwave Directions: Peel apples as above. In microwave-safe pie plate, arrange apples. Cover with waxed paper. Microwave at HIGH 2 minutes. Meanwhile, combine sugar mixture as above; evenly spoon into apples, then top each with 1 teaspoon Spread. Cover with waxed paper and microwave an additional 2 minutes or until apples are tender. Let stand 5 minutes.

Nutrition
Nutrition Information per serving: Calories 200, Calories From Fat 40, Saturated Fat 0.5g, Trans Fat 0g, Total Fat 4.5g, Cholesterol 0mg, Sodium 35mg, Total Carbohydrate 43g, Sugars 34g, Dietary Fiber 6g, Protein 1g, Vitamin A 6%, Vitamin C 16%, Calcium 2%, Iron 4%

Serves
4 servings

Variations
no information available