Description
A recipe for Multigrain Waffle Ice Cream Sandwiches

Ingredients

• 4 multigrain waffles, toasted
  
• 1/2 cup strawberries, hulled and sliced (divided)
  
• 2 Weight Watchers Giant Cookies & Cream Bars

Preparation
Prep: 10 minutes

Once waffles have cooled to room temperature, place 1 ice cream bar on 1 waffle and remove wooden stick. Using butter knife, gently spread ice cream evenly across waffle.

Arrange 1/4 cup strawberries over ice cream, and place 1 waffle on top of strawberries and ice cream to form a sandwich. Repeat with remaining 2 waffles, ice-cream bar, and 1/4 cup strawberries. Cut both sandwiches in half and serve immediately.

Good Idea: Play around with different flavors for your ice cream sandwiches. Use different flavors of Weight Watchers Giant ice cream bars and pair them with your favorite fruits or berries. For example, try Weight Watchers Giant Chocolate Fudge Bar with sliced bananas.

Nutrition
Per serving (1/2 sandwich): 150 Calories, 3.5 g Fat, 1 g Saturated Fat, 0 g Trans Fat, 0 mg Cholesterol, 270 mg Sodium, 29 g Carbohydrate, 4 g Fiber, 4 g Protein, 6% Calcium. POINTS value: 2.

Serves
Serves 4 (1/2 waffle sandwich per serving)

Variations
no information available