Description
A recipe for Cherry Salsa

Ingredients

• 1 cup Northwest fresh sweet cherries, pitted and halved
  
• 1 cup seeded, chopped yellow tomato
  
• 1/2 cup chopped sweet yellow onion
  
• 1 cup chopped yellow or red sweet pepper
  
• 1/2 cup canned crushed pineapple, drained
  
• 3 tablespoons finely chopped cilantro
  
• 2 tablespoons kosher salt

Preparation
Preparation Time: 20 minutes

Chill Time: 1 hour

Combine all ingredients; chill at least one hour.

Nutrition
no information available

Serves
Makes about 3 1/4 cups

Variations
no information available