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Dips, Spreads & Sauces
Blue Cheese Dip

Blue Cheese Dip Description
A recipe for Blue Cheese Dip

Ingredients

  • 1/3 cup crumbled blue cheese
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • Salt and pepper to taste

Preparation
Prep time: 10 minutes | Process time: 2 minutes

In a food processor fitted with metal blade, combine blue cheese, mayonnaise and sour cream. Pulse until ingredients are incorporated; add salt and pepper to taste. Transfer to serving bowl.

Recommended with: Nancy's Genoa Salami & Monterey Jack Spiral, Tomato & Provolone Spiral

Nutrition
no information available

Serves
Yield: about 1 cup

Variations
no information available

Source Nancy's Specialty Foods



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