Description
A recipe for Magic Baked Salmon

Ingredients

• 1 salmon fillet
  
• Unsalted butter, melted
  
• 2 teaspoons Salmon Magic (or other all-natural seasoning blend)

Preparation
Heat oven to 450° F. Lightly brush top and sides of salmon fillet with melted butter. Lightly brush a small sheet pan with melted butter. Season top and sides of salmon fillet with seasoning blend. *If fillet is thick, you may want to use a little more of the seasoning blend. Press seasoning in gently.

Place fillet on sheet pan and bake until top is golden brown, and fillet is just cooked through. In order to have moist, pink salmon, do not overcook. Serve immediately.

Nutrition
no information available

Serves
Makes 1 serving

Variations
no information available