Description
A recipe for Magic Grilled Steak With Orange Magnolia Sauce

Ingredients

• Orange Magnolia Sauce (see recipe)
  
• 4 (10-ounce) Omaha Steaks ribeye steaks
  
• 2 tablespoons Chef Paul Prudhomme's Blackened Steak Magic

Preparation
Season steaks evenly with 3/4 teaspoon steak seasoning per side. Prepare grill and preheat until coals are very hot. Grilling surface should be about 5 inches from coals. Lay steaks on grill. Cook, turning once, until meat is seared outside but still rare inside, about 4 minutes per side. Serve immediately with Orange Magnolia Sauce.

Nutrition
no information available

Serves
Makes 4 servings

Variations
no information available