Description
A recipe for Snowman Cookies

Ingredients

• 1 (18-ounce) roll refrigerated cookie dough
  
• 1/3 cup flour
  
• 1 cup prepared vanilla frosting, divided
  
• 1 (14-ounce) bag M&M'S Milk Chocolate Candies for the Holidays
  
• 1 (16-ounce) bag Starburst Fruit Chews

Preparation
1. Preheat oven to 350°F. Knead cookie dough with flour until smooth.

2. Roll dough into three sets of differently sized balls. Roll 18 balls of each size: 1 1/4-inch, 1-inch and 3/4-inch.

3. On non-stick cookie sheet, place one of each size ball together, descending in size, just like a snowman.

4. Bake 15 minutes. Remove and cool completely.

5. To decorate, first spread top of each snowman cookie with approximately 1 tablespoon vanilla frosting. Eyes, nose and buttons: Dot frosting with Milk Chocolate Candies for the Holidays.

Scarf: Soften 18 fruit chews and roll each color into thin strip. Then, using tip of sharp knife, cut strips into 1/2 x 3-inch rectangles. Wrap one strip around each snowman cookie.

Hat: Soften 9 fruit chews and roll each color into thin strip. Then, using tip of sharp knife, cut 2-inch triangles. Attach hat to top of each snowman cookie. Dot hat with Milk Chocolate Candies for the Holidays.

Nutrition
no information available

Serves
Makes 18 cookies

Variations
no information available