Description
A recipe for Goofy Green Monster Cookie Pops

Ingredients

• Cookies:
  
• 1 cup (2 sticks) butter or margarine, softened
  
• 1-1/2 cups firmly packed brown sugar
  
• 2 eggs
  
• 2 teaspoons vanilla
  
• 1 cup semi-sweet chocolate pieces, melted
  
• 2 cups all-purpose flour
  
• 2 teaspoons baking soda
  
• 2-1/2 cups quick oats
  
• 1 cup Sun-Maid Natural Raisins
  
• 2 dozen wooden craft sticks
  
• Decorations:
  
• 1 tub prepared vanilla frosting
  
• Green food coloring
  
• Colored icing tubes or pens
  
• Sun-Maid dried Apples, dried Apricots and Zante Currants
  
• Halloween candies

Preparation
1. Preheat oven to 350°F. Grease cookie sheets or line with parchment paper.

2. In large bowl, beat butter, brown sugar, eggs and vanilla until well blended. Stir in melted chocolate, flour and baking soda; mix well. Mix in oats and raisins.

3. Roll dough into 2-1/2-inch diameter balls. Place 4 inches apart on greased cookie sheets. Insert a flat wooden stick into side of each dough ball. Using bottom of glass dipped in sugar, flatten dough to 1/2-inch thickness. Repeat with remaining dough.

4. Bake 10 to 12 minutes or until edges are golden brown. Cool 3 minutes on cookie sheet; remove to wire racks. Cool completely. Add green food coloring to vanilla frosting. Spread on cookies and decorate as desired with dried fruits and candies.

Nutrition
no information available

Serves
Makes about 2 dozen cookies

Variations
no information available