Description
A recipe for Creepy Creature Cookies

Ingredients

• 1 (11.18-ounce) bag Snickers Bars Fun Size
  
• 1 (9.5-ounce) bag M&M'S Minis Milk Chocolate Candies Halloween Mini Packs
  
• 1/2 cup all-purpose flour
  
• 1 (18-ounce) roll refrigerated cookie dough
  
• 1/2 cup cocoa powder
  
• 1 cup marshmallow fluff
  
• Various tints vanilla frosting

Preparation
Prep time: 20 minutes | Baking time: 12 to 14 minutes | Decoration time: 30 minutes

1. Preheat oven to 350°F.

2. Knead cookie dough with cocoa powder and flour until smooth. (This will keep dough from spreading too much while baking.)

3. Roll dough to 1/2-inch thickness. Using cutters or template, cut out creepy shapes, cutting at least 2 cookies per creature. Transfer to nonstick cookie sheet and bake 12 to 14 minutes.

4. Once baked, remove and cool completely. Mean-while, make creatures' filling.

5. Unwrap and chop Snickers, and combine with marshmallow fluff or peanut butter. Spread filling over one of each pair of creature cookies. Place matching cookie on top.

6. Frost tops of creatures with tinted vanilla frosting, and decorate randomly with M&M'S.

Nutrition
no information available

Serves
Makes 10 cookies

Variations
no information available