Description
A recipe for Tricks n Treats Cupcakes

Ingredients

• 1 (18.25-ounce) package cake mix
  
• 1 (16-ounce) tub frosting
  
• Cake Mate Halloween cupcake liners
  
• Cake Mate orange, black and white decorating icing
  
• Cake Mate Halloween decors
  
• Cake Mate Halloween candy pieces

Preparation
1. Prepare cake batter according to package directions for cupcakes.

2. Place 24 cupcake liners in muffin pan, and fill about two-thirds full with batter. Bake according to package directions.

3. Let cupcakes cool completely; cover with frosting.

4. Create designs using orange, black and white icing.

5. Sprinkle decors over cupcakes, and top each with a candy piece.

Nutrition
no information available

Serves
Yields 24 cupcakes

Variations
no information available