Description
A recipe for The Big Dipper

Ingredients

• 1/2 cup Mott's Healthy Harvest country berry apple sauce
  
• 1/2 cup low-fat vanilla or plain yogurt
  
• 2 cups fresh fruit chunks
  
• 8 bamboo skewers

Preparation
To prepare dip, blend apple sauce with yogurt in small bowl until thoroughly combined. Divide fruit chunks evenly and place on skewers to form fruit kabobs. Place kabobs on serving plate with dip alongside. Cover and chill until ready to serve.

Nutrition
Nutrition Information per Serving: 35 calories, 0g fat, 0mg cholesterol, 15mg sodium, 8g carbohydrate, < 1g fiber, 1g protein

Serves
Makes 8 servings

Variations
no information available