Description
A recipe for Zesty Potato Salad

Ingredients

• 1/4 cup dry Nestlé Carnation Instant Nonfat Dry Milk
  
• 1/4 cup water
  
• 1/4 cup Dijon-style mustard
  
• 1/2 teaspoon salt
  
• 1/4 teaspoon freshly ground black pepper
  
• 2 pounds (about 6 large) red-skinned potatoes, cut into 1-inch cubes, cooked, drained and cooled
  
• 2 cups green beans, cut into 1-inch pieces, blanched
  
• 1 cup chopped red bell pepper
  
• 1/4 cup sliced green onions
  
• Lettuce leaves (optional)

Preparation
COMBINE dry milk, water, mustard, salt and pepper in small bowl until well mixed. Combine potatoes, green beans, bell pepper and onions in large bowl; add milk dressing and toss well to coat. Serve immediately or refrigerate. Serve over lettuce leaves.

Nutrition
Nutritional analysis per serving: 160 calories, 8g protein, 1.5g fat (15 calories from fat), 30g carbohydrate, 5mg cholesterol, 4g fiber, 330mg sodium, 20% daily value calcium

Serves
Makes 8 servings

Variations
no information available