Description
A recipe for Radicchio, Avocado and Grapefruit Salad

Ingredients

• 2 ruby red grapefruit
  
• 2 tablespoons olive oil
  
• 2 tablespoons lime juice
  
• 1 head Royal Rose radicchio, cored and coarsely chopped
  
• 1 firm-ripe avocado, peeled and sliced
  
• 1/3 cup chopped smoked almonds
  
• 1/4 cup sliced green onion
  
• Salt and pepper

Preparation
Section grapefruit; set fruit aside. Squeeze membrane to release any juice into large bowl. Whisk in oil and lime juice, add radicchio and toss. Divide evenly among four plates and top with grapefruit sections, avocado, almonds and onion. Season to taste with salt and pepper. Serve immediately.

Nutrition
no information available

Serves
Serves: 4

Variations
no information available