Description
A recipe for Tequila Lime Chicken Wraps

Ingredients

• 1 cup Pace Tequila Lime Salsa, divided
  
• 2 cups diced, cooked chicken
  
• 1 large red pepper, diced (about 1 cup)
  
• 1 large ripe avocado, diced (about 1 cup)
  
• 1/2 cup sour cream
  
• 4 flour tortillas (10-inch), warmed
  
• 2 cups shredded lettuce

Preparation
Prep: 15 minutes

1. Stir 1/2 cup salsa, chicken, pepper and avocado in large bowl. Stir remaining salsa and sour cream in small bowl.

2. Spread 1/4 cup sour cream mixture onto each tortilla. Top each with 1 cup chicken mixture and 1/2 cup lettuce. Fold sides of tortillas over filling and then fold up ends to enclose filling. Cut each wrap in half before serving.

Nutrition
no information available

Serves
Makes: 4 wraps

Variations
no information available