Creole Garlic Corn
Description
A recipe for Creole Garlic Corn
Ingredients
- 1/2 cup diced ham
- 1/2 cup diced onions
- 1/2 cup diced green bell peppers
- 2 (15.25-ounce) cans whole kernel corn (with juice)
- 1/2 cup Cajun Injector Creole Garlic Marinade
Preparation
Prep Time: 10 minutes | Cook Time: 30 minutes
In sauce pot, sauté ham, onions, and bell pepper until vegetables are wilted. Add corn, and marinade. Bring to boil lower heat and simmer 30 minutes stirring occasionally.
Nutrition
no information available
Serves
Yield: 8 servings
Variations
no information available
Source Bruce Foods