Description
A recipe for Sweet'n Savory Nuts

Ingredients

• 1 can (10 ounces) Planters Mixed Nuts
  
• 1/2 teaspoon dried rosemary leaves
  
• 1/4 teaspoon ground red pepper
  
• 2 tablespoons honey
  
• 1 tablespoon butter, melted

Preparation
Prep: 5 minutes Bake: 15 minutes

TOSS nuts and seasonings in large bowl. Add combined honey and butter; mix lightly.

SPREAD on baking sheet.

BAKE at 300°F for 15 minutes, stirring after 8 minutes. Cool on wire rack.

MAKE-AHEAD: Store this great party snack in an airtight container at room temperature for up to 3 days.

Nutrition
Nutrition Information per Serving: 190 calories, 16g total fat, 3g saturated fat, less than 5mg cholesterol, 125mg sodium, 10g carbohydrate, 6g protein.

Serves
Makes 10 servings (about 3 tablespoons each).

Variations
no information available