Description
A recipe for Chocolate Popcorn Trail Mix

Ingredients

• 3 tablespoons Baker's Semi-Sweet Chocolate Chunks
  
• 1 cup dried cranberries
  
• 2 cups Post Spoon Size Shredded Wheat cereal
  
• 2 cups popped reduced-sodium reduced-fat microwave popcorn

Preparation
Prep: 10 minutes

MELT chocolate as directed on package. Pour over cranberries in small bowl; toss to coat. Set aside.

MIX cereal and popcorn in large bowl. Add cranberries; mix lightly.

SPREAD into single layer on large piece of wax paper. Cool.

Nutrition
no information available

Serves
Makes 4 servings, 1-1/4 cups each

Variations
no information available