Description
A recipe for Fiesta Nachos

Ingredients

• 28 tortilla chips
  
• 1 cup Ortega Salsa & Cheese Dip
  
• 1/4 cup Ortega Diced Green Chiles
  
• 1/4 cup Ortega Salsa (any variety)

Preparation
Preparation time: 10 minutes | Cooking time: 2 minutes

PREHEAT oven to 400°F. Line cookie sheet with aluminum foil.

PLACE tortilla chips on cookie sheet. Sprinkle with cheese and chilies.

BAKE about 4 minutes or until cheese is melted. Top with salsa. Serve hot.

Nutrition
no information available

Serves
Serves 4

Variations
no information available