Description
A recipe for Easy Ham Chowder

Ingredients

• 2 cans (15 ounces each) VegAll Original Mixed Vegetables, undrained
  
• 1 can (10.75 ounces) condensed cream of potato soup
  
• 1 cup cubed cooked ham
  
• 1/2 teaspoon dried basil
  
• 1/4 teaspoon black pepper

Preparation
In medium saucepan, combine all ingredients. Heat until hot, then serve.

Nutrition
no information available

Serves
Serves 4 to 6

Variations
no information available