Wet Measure

• 1 tablespoon = 1/2 fluid ounce
• 1 jigger = 1 1/2 fluid ounces (3 tablespoons)
• 1 fluid cup = 8 fluid ounces
• 1 fluid cup = 1/2 pint
• 1 pint = 2 fluid cups
• 1 quart = 4 fluid cups
• 1 quart = 2 pints
• 1 gallon = 128 fluid ounces
• 1 gallon = 4 quarts
• 1 peck = 8 quarts
• 1 peck = 2 gallons

Dry Measure

• 1 tablespoon = 3 teaspoons
• 1/4 cup = 4 tablespoons
• 1/3 cup = 5 1/3 tablespoons
• 1/2 cup = 8 tablespoons
• 2/3 cup = 10 2/3 tablespoons
• 3/4 cup = 12 tablespoons
• 1 cup = 16 tablespoons
• 1 cup = 48 teaspoons
• 1 pound = 16 ounces
• 1 bushel = 4 pecks