Legendary Southern-Style Barbecueposted 5/20/2013
"Barbecue" is a word that, when uttered, makes mouths water and keeps folks tending pits and grills for hours at a time. Southern barbecue, with its time-burnished, rich tradition of cooking meat slowly over a wood fire, offers a distinctive style and unique flavor. MORE ...

Safely Microwave Quick and Easy Mealsposted 5/20/2013
It's that frantic time of day - after work, after school, after day care, and after sports events - when you have to get dinner on the table. Overwhelming! It's more than enough to drive you to the fast food lane. MORE ...

Old-Fashioned Butterscotch Puddingposted 5/20/2013
Ingredients
2/3 cup packed brown sugar
2 tablespoons cornstarch
1 1/2 cups (12 fluid-ounce can) Nestlé Carnation Evaporated Milk
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Pepperoni Pizza Quicheposted 5/20/2013
Ingredients
1 unbaked 9-inch (4-cup volume) deep-dish frozen pie shell
1 package (8 ounces) shredded Italian blend cheese, divided
2 ounces thinly sliced pepperoni (about 20 to 30, 1 1/2- to 2-inch diameter slices), cut into quarters, divided
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